


Breakfast:
Mon - Fri 6:00am - 10:00am
Sat - Sun 6:30am - 11:00am
Lunch & Dinner:
Daily 11:00am - 10:00pm

Featured Fare
Do lunch the right way with a cup of soup and half a sandwich for $9.99.

Raise Your Glass
Come in Sunday through Thursday, 4pm – 7pm and Friday through Saturday 9pm – Close and enjoy your “happy time.”

Sip & Savor
We’ve made Wednesdays more fun with 50% off our entire wine list.

Midweek Rhythms
Join us every Wednesday and enjoy some lively midweek music!
Introducing Executive Chef Frank Shimazu, the culinary mastermind behind The Cutting Board. With over 35 years of experience, Chef Frank has earned prestigious accolades like the AAA Four Diamond Award and a trio of honors from the Southern California Restaurant Writers Association. Join us for an exceptional dining experience curated by Chef Frank - a culinary journey unlike any other.
“We stopped by for appetizers and drinks. It was a great choice. We enjoyed the hummus, salad, and drinks. Amazing customer service as well. Thank you.”Nataly Mendez
"The service at The Cutting Board was great. The food was amazing. I got the NY steak and it was seasoned and prepared perfectly, along with the garlic mashed potatoes and haricot verts. The atmosphere was very nice and relaxed. I will definitely be coming back."Ty B.
“First time at The Cutting Board. The service was amazing and the meal was great! Highly recommend!”J.F.
“This little gem in the city is hard not to share! Pull up for a long overdue conversation with a friend, good food, wonderful service, and yummy drinks!!”Devin Edmond
Let our spacious venues and experienced team set the stage for a special quinceañera, enchanting wedding, or corporate milestone that’s a cut above the rest.